TOMATO BREAD

TOMATO BREAD (PAN CON TOMATE)

INGREDIENTS

4 Slices Bread

1 Clove Garlic

2 Small Tomatoes

1 Tablespoon Olive Oil

1/4 Teaspoon Salt

DIRECTIONS

Step 1

Cut the garlic clove and tomatoes in half. Step 2 Toast the bread until golden brown.

Step 3

While the bread is still warm, rub  with a half clove of garlic.

Step 4

Then rub with the tomato, squeezing gently.

Step 5

Sprinkle with salt.

Step 6

Drizzle with olive oil.